A
MENU
TEMP
LOAF
TIME
PROCESS
START
STOP
LOWER MEDIUM HIGH 2.5LB 2.0 LB DOUBLE
1. BASIC
2. QUICK
3. FRENCH
4. SUPER RAPID
5. WHOLE WHEAT
6. SWEET
7. DOUGH
8. BAKE
9. JAM
10. SANDWICH
11. HOME-MADE
6
10
11
1
2
3
4
8
5
7
9
12
13
B