Electrolux EHH6540FOK - Инструкция (Страница 10)

4.9 Lock
When the cooking zones operate, you
can lock the control panel, but not
. It
prevents an accidental change of the heat
setting.
First set the heat setting.
To start this function touch
. The sym-
bol comes on for 4 seconds.
The Timer stays on.
To stop this function touch
. The heat
setting that you set before comes on.
When you stop the appliance, you also
stop this function.
4.10 The Child Safety Device
This function prevents an accidental oper-
ation of the appliance.
To activate The Child Safety Device
• Activate the appliance with . Do not
set the heat settings.
• Touch for 4 seconds. The symbol
comes on.
• Deactivate the appliance with .
To deactivate The Child Safety Device
• Activate the appliance with . Do not
set the heat settings. Touch for 4
seconds. The symbol comes on.
• Deactivate the appliance with .
To override The Child Safety Device
for only one cooking time
• Activate the appliance with . The
symbol comes on.
• Touch for 4 seconds. Set the heat
setting in 10 seconds. You can oper-
ate the appliance.
• When you deactivate the appliance with
, The Child Safety Device operates
again.
4.11 OffSound Control
(Deactivation and activation of
the sounds)
Deactivation of the sounds
Deactivate the appliance.
Touch
for 3 seconds. The displays
come on and go out. Touch for 3 sec-
onds. comes on, the sound is on.
Touch , comes on, the sound is off.
When this function operates, you can hear
the sounds only when:
• you touch
• the Minute Minder comes down
• the Count Down Timer comes down
• you put something on the control panel.
Activation of the sounds
Deactivate the appliance.
Touch
for 3 seconds. The displays
come on and go out. Touch for 3 sec-
onds. comes on, because the sound
is off. Touch , comes on. The
sound is on.
5. HELPFUL HINTS AND TIPS
INDUCTION COOKING ZONES
For induction cooking zones a strong
electro-magnetic field creates the heat in
the cookware very quickly.
5.1 Cookware for induction
cooking zones
Use the induction cooking zones
with correct cookware.
Cookware material
• correct: cast iron, steel, enamelled
steel, stainless steel, the bottom made
of multi-layer (with correct mark from a
manufacturer).
• not correct: aluminium, copper, brass,
glass, ceramic, porcelain.
Cookware is correct for an induction
hob if …
• ... some water boils very quickly on a
zone set to the highest heat setting.
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